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Moosewood

Moosewood

 
Information
Moosewood

Moosewood

215 North Cayuga Street, Ithaca, NY 14850 World famous vegan and vegetarian fare with global influences
 

Ordering Hours
Sunday5 PM - 8:30 PM
Monday5 PM - 8:30 PM
TuesdayClosed
Wednesday5 PM - 8:30 PM
Thursday5 PM - 8:30 PM
Friday5 PM - 8:30 PM
Saturday5 PM - 8:30 PM

Most Popular  

Moosewood Burger
roasted mushroom & black bean patty, pickled red onions, NYS sharp or plant-based cheddar, black garlic aioli, toasted brioche bun, roasted potatoes, house ketchup (vegan with sub vegan cheese, gluten free with sub gf bun)
$22.00
Market Salad
mixed lettuces, seasonal vegetables & herbs, toasted pepitas choice of dressing (add herbed baked tofu $4, organic egg $3, hot-smoked local steelhead trout $10). Dressings: choice of dressing: buttermilk herb (gf), miso ginger (v, gf), lemon tahini (v, gf)
$12.10
Beet Hummus Board
seasonal vegetable crudité, toasted wheat pita, pickled beets, marinated olives, WALNUTS, sumac (v, gf available)
vegetarian.
$20.90
Lasagna
(Dinner Only)
roasted eggplant, charred peppers, spinach, basil, cabernet marinara, three cheeses, crispy basil
vegetarian.
$30.80
Moroccan Stew
chickpeas, yukon potato, roasted eggplant, zucchini, carrot, currants, harrisa-tomato broth, herbed lemon couscous, apricot-date chutney, toasted almonds, labneh (v & gf available)
vegetarian.
$27.50
Sunflower Caesar
baby romaine wedges, creamy sunflower dressing, lemon-parsley gremolata, crispy capers, shaved parmesan (gf, vegan available with sub vegan parm)
gluten-free , vegetarian.
$16.50

Featured Beverages  

Moosewood Ginger Tea
Fresh juiced ginger with our house citrus mix made with orange, lemon, and honey, available iced or hot
$8.80
Classic Lemonade
$7.70
Sparkling Lemonade
$7.70
Ithaca Root Beer
$4.40
Ithaca Ginger Beer
$4.40
Fiz Cola
$4.40
Fiz Up (Lemon-Lime)
$4.40
Coffee
Gimmee! Deep Disco, available hot or iced
$4.40

Salads  

Market Salad
mixed lettuces, seasonal vegetables & herbs, toasted pepitas choice of dressing (add herbed baked tofu $4, organic egg $3, hot-smoked local steelhead trout $10). Dressings: choice of dressing: buttermilk herb (gf), miso ginger (v, gf), lemon tahini (v, gf)
$12.10
Sunflower Caesar
baby romaine wedges, creamy sunflower dressing, lemon-parsley gremolata, crispy capers, shaved parmesan (gf, vegan available with sub vegan parm)
gluten-free , vegetarian.
$16.50
Frisée aux Lentilles
frisee, braised french lentils, toasted hazelnuts, local shiitake, pickled apple, lively run cayuga bleu cheese, roasted shallot vinaigrette, garlic crouton (vegan with no cheese, gluten free with no crouton)
gluten-free , vegetarian.
$17.60

Shared Plates  

Bread Basket
local sourdough, herb infused olive oil
vegetarian , vegan.
$8.80
Marinated Olives
kalamata, castelvetrano, picholine, oil-cured moroccan, orange peel, garlic, red chile (contains pits, v & gf)
gluten-free , vegetarian , vegan.
$9.90
Beet Hummus Board
seasonal vegetable crudité, toasted wheat pita, pickled beets, marinated olives, WALNUTS, sumac (v, gf available)
vegetarian.
$20.90
Roasted Roots
(Dinner Only)
biodynamic carrots & beets, whipped remembrance farms feta, pistachio dukkah, smoked chili oil, pomegranate molasses, herbs
gluten-free , vegetarian.
$17.60
Lemon Tahini Broccoli
Charred broccoli, lemon-tahini dressing, toasted sunflower seeds (v, gf)
gluten-free , vegetarian , vegan.
$14.30
Lioni Burrata
(Dinner Only)
NYS lioni burrata, winter citrus, castleveltrano olives, shaved fennel, watercress, pumpkin seed pesto (gf)
gluten-free , vegetarian.
$18.70
NYS Cheese Board
Chaseholm farm camembert: soft, cow milk Jake’s smoked gouda: firm, cow milk, oak-smoked Lively run cayuga blue: goat milk, earthy & complex seasonal & dried fruit, membrillo, pickled vegetables, marcona almonds, fresh bread & crackers
vegetarian.
$28.60
Patata Bravas
crispy roasted potatoes, smokey bravas sauce, parsley, chives (v, gf)
gluten-free , vegetarian , vegan.
$13.20

Main  

Moosewood Burger
roasted mushroom & black bean patty, pickled red onions, NYS sharp or plant-based cheddar, black garlic aioli, toasted brioche bun, roasted potatoes, house ketchup (vegan with sub vegan cheese, gluten free with sub gf bun)
$22.00
Lasagna
(Dinner Only)
roasted eggplant, charred peppers, spinach, basil, cabernet marinara, three cheeses, crispy basil
vegetarian.
$30.80
Thai Red Curry
coconut curry sauce, tamari-baked tofu, roasted cauliflower, mushroom, bok choy, baby corn, coconut rice, toasted cashews, aromatic herbs, pickled red chilis (v & gf)
gluten-free , vegetarian , vegan.
$27.50
Moroccan Stew
chickpeas, yukon potato, roasted eggplant, zucchini, carrot, currants, harrisa-tomato broth, herbed lemon couscous, apricot-date chutney, toasted almonds, labneh (v & gf available)
vegetarian.
$27.50
Campanelle con Fungi
(Dinner Only)
bronze cut pasta, local king trumpet, oyster, and portobello mushroom sauté, baby kale, porcini-black truffle cream, shaved parmesan (gf with sub gf pasta, vegan with sub vegan parmesan)
vegetarian.
$34.10
Winter Pot Pie
(Dinner Only)
local roots & veggies, cranberry beans, celeriac root velouté, herbed puff pastry, cranberry-red onion mostarda (vegan)
vegetarian , vegan.
$33.00
Polenta, Beans & Greens
crispy farmer-ground polenta, garlicky greens, local borlotti beans, baked remembrance farms feta, tomato conserva (gf)
gluten-free , vegetarian.
$26.40

Desserts  

Moosewood Fudge Brownie
(gf) Make it a la mode for $3
gluten-free , vegetarian.
$9.90
Vegan Chocolate Cake
topped with orange chocolate ganache & coconut whipped cream (v)
vegetarian , vegan.
$13.20
Tahini Teacake (gf)
Maple tahini glaze, candied sesame
gluten-free , vegetarian.
$13.20

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday5:00 PM - 8:30 PM
Monday5:00 PM - 8:30 PM
TuesdayClosed
Wednesday5:00 PM - 8:30 PM
Thursday5:00 PM - 8:30 PM
Friday5:00 PM - 8:30 PM
Saturday5:00 PM - 8:30 PM